Cook / Chef Jobs in Dubai

Job Requirements

1. Prepares food items according to recipes, including washing, chopping, and cooking ingredients.
2. Follows standardized recipes and ensures consistent quality and presentation.
3. Operates various kitchen equipment safely and efficiently, like grills, ovens, and fryers.
4. Maintains a clean and organized workstation throughout the shift.
5. Restocks ingredients and equipment as needed.
6. May assist with plating and serving finished dishes.
7. May contribute to food prep tasks like making sauces, stocks, and doughs.